Research Results for: Hoi an cuisine

TAM KY CHICKEN RICE: A 70-YEAR-OLD CUISINE OF QUANG NAM

Tam Ky chicken rice is an iconic cuisine in Quang regions, rooted in Tam Ky town. It is a simple yet flavorful dish that may redefine your expectations of rice chicken.  What makes Tam Ky chicken rice unmissable? Tam Ky chicken rice is a perfect option for those seeking a taste of simplicity and freshness…

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CAO LAU: A PROUD SYMBOL OF HOI AN’S CULINARY HERITAGE

Cao Lau is the spirit of Hoi An’s ancient town. This iconic dish holds a special place in the hearts of locals and visitors alike. The trip to Hoi An’s ancient town will be incomplete without it. From centuries past, there have even been poems made to highlight its essence, such as: Those who wander…

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CHE BOT LOC HEO QUAY – A STRANGE YET FLAVORFUL COMBINATION

Che Bot Loc Heo Quay (roasted pork sweet dessert) is a special cuisine originated in Hue, the Ancient Capital of Vietnam. At first glance, the combination of roasted pork and sweet soup may appear unconventional, but this culinary marvel offers a symphony of tastes that will surely captivate your palate from the very first spoon. …

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HOA MY VILLAGE – A TIMELESS CULTURAL LEGACY

Located in the Hoa Minh Ward, Lien Chieu District, Da Nang City, Hoa My Village captivates with its 400-year-old history and its timeless cultural heritage.

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DA NANG CLAM RICE – THE LOCAL CHARM

If you’re looking for a harmonious combination of basic ingredients that will leave an unforgettable taste, clam rice is definitely the top choice when referring to Da Nang cuisine.  What makes Da Nang clam rice so special? Clam rice is a harmonious blend of the fragrant aroma of rice, the sweet and aromatic taste of…

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Urban market

Bigbowl and Star Cafe, which are both part of the Urban Market chain, are known in Vietnam’s airports for serving authentic, tasty Vietnamese cuisine.

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